Choonda Menu

4.8 - EWN Awards
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Culinary Philosophy

Choonda's menu is a celebration of Kerala's rich seafood heritage. Diners can explore a diverse range of dishes that highlight local ingredients and traditional recipes. The seafood soup and Njandu Rasam kick off the meal with bold flavors. Starters include beloved favorites like fish cutlets, which are crispy and packed with flavor. The main courses shine with options like mulam kutti biriyani featuring fish, prawns, or chicken, along with hearty sides like appams and porottas. The Maha Samudra Sadhya is a must-try for those wanting a full-fledged Kerala feast. Additionally, the drinks menu offers refreshing juices and creamy milkshakes, perfectly complementing the spice-laden dishes. With averages between £10 and £20, the restaurant provides great value for an authentic Kerala experience.

About Choonda

Nestled at 443-445 Barking Rd, Choonda stands as London’s premier destination for authentic Kerala cuisine. Located in the vibrant community of East Ham, this restaurant attracts seafood lovers and culinary adventurers alike. The space is infused with a homely vibe, captivating diners with its warm decor and the aroma of spices wafting from the kitchen. The friendly staff makes every visit special, providing attentive service that makes dining feel personal. With options for dine-in, delivery, and takeaway, Choonda accommodates every schedule, whether it's a relaxing dinner or a quick seafood fix. Parking is hassle-free with both free and paid street parking available nearby, making it accessible for everyone. Additionally, the restaurant maintains a steady flow of loyal patrons who appreciate the high standards consistently delivered in every plate.